Turkey Bacon Cheeseburger Turkey Loaf Recipe

Name: Turkey Bacon Cheeseburger Turkey Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Olive oil, for greasing pan; 1/4 cup ketchup; 1 tablespoon spicy brown mustard; 1 pound 99-percent fat-free ground turkey; 1/4 cup whole-wheat breadcrumbs; 1/4 cup 1-percent milk; 2 ounces Swiss cheese; 3 slices turkey bacon, roughly chopped; 3 slices whole-wheat bread, torn; 1 large egg white; 2 teaspoons canola oil; 2 cloves garlic, finely chopped; One 8-ounce package mushrooms, coarsely chopped; 1 onion, finely chopped1 teaspoon salt; 1 small zucchini, shredded

Servings: persons

Olive oil, for greasing pan
1/4 cup ketchup
1 tablespoon spicy brown mustard
1 pound 99-percent fat-free ground turkey
1/4 cup whole-wheat breadcrumbs
1/4 cup 1-percent milk
2 ounces Swiss cheese
3 slices turkey bacon, roughly chopped
3 slices whole-wheat bread, torn
1 large egg white
2 teaspoons canola oil
2 cloves garlic, finely chopped
One 8-ounce package mushrooms, coarsely chopped
1 onion, finely chopped1 teaspoon salt
1 small zucchini, shredded

1
Preheat the oven to 350 degrees F. Lightly grease a 9-by-5-inch loaf pan with olive oil.
2
Combine the ketchup and mustard in a small bowl and set aside.
3
Mix together the ground turkey, breadcrumbs, milk, cheese, turkey bacon, bread and egg white in a large bowl.
4
Heat the oil in a large nonstick skillet over medium-high heat.
5
Add the mushrooms, onions, garlic and salt and cook, stirring occasionally, until the vegetables are very tender, 5 to 7 minutes.
6
Stir in the zucchini until softened, about 3 minutes.
7
Remove from the heat and let cool slightly.
8
Toss the vegetables and ground meat together gently to combine, and then stir in most of the ketchup and mustard.
9
Shape the meatloaf into the pan and spread the remaining ketchup and mustard on top.
10
Bake until an instant-read thermometer inserted into the center of the loaf registers 160 degrees F, 30 to 40 minutes.
11
Let stand 10 minutes before slicing into 8 pieces.

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* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: Olive oil, for greasing pan, 1/4 cup ketchup, 1 tablespoon spicy brown mustard, 1 pound 99-percent fat-free ground turkey, and more.

Yes, Turkey Bacon Cheeseburger Turkey Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Bacon Cheeseburger Turkey Loaf

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