How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey Au Gratin?

You need 8 ingredients. The key ingredients include: 2 tablespoons butter or margarine, 1/2 cup chopped celery, 2 tablespoons all-purpose flour, 1 1/2 cups milk, and more.

Is Turkey Au Gratin suitable as meat & poultry?

Yes, Turkey Au Gratin falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey Au Gratin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey Au Gratin Recipe

Name: Turkey Au Gratin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons butter or margarine; 1/2 cup chopped celery; 2 tablespoons all-purpose flour; 1 1/2 cups milk; 1 1/2 cups chopped cooked turkey; 1/2 teaspoon salt; 1/8 teaspoon pepper; 1/4 cup buttered soft breadcrumbs

Turkey Au Gratin – a delicious recipe with butter, celery, flour, milk, turkey, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons butter or margarine
1/2 cup chopped celery
2 tablespoons all-purpose flour
1 1/2 cups milk
1 1/2 cups chopped cooked turkey
1/2 teaspoon salt
1/8 teaspoon pepper
1/4 cup buttered soft breadcrumbs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
331 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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