How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey And Wild Mushroom Hash Cakes?

You need 12 ingredients. The key ingredients include: Cooking spray, 2 cups chopped shiitake mushroom caps (about 4 ounces), 1 garlic clove, minced, 2 cups chopped cooked turkey breast (about 10 ounces), and more.

Is Turkey And Wild Mushroom Hash Cakes suitable as baking & desserts?

Yes, Turkey And Wild Mushroom Hash Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Turkey And Wild Mushroom Hash Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Turkey And Wild Mushroom Hash Cakes Recipe

Name: Turkey And Wild Mushroom Hash Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Cooking spray; 2 cups chopped shiitake mushroom caps (about 4 ounces); 1 garlic clove, minced; 2 cups chopped cooked turkey breast (about 10 ounces); 2 cups mashed cooked baking potatoes; 3/4 cup panko (Japanese breadcrumbs), divided; 1/2 cup (2 ounces) shredded cheddar cheese; 1/3 cup thinly sliced green onions; 1 1/2 tablespoons finely chopped fresh thyme; 1/4 teaspoon salt; 1/4 teaspoon black pepper; 1 tablespoon canola oil, divided

Turkey And Wild Mushroom Hash Cakes

Eats Now Editorial Team · 553 kcal · Baking & Desserts

Turkey And Wild Mushroom Hash Cakes – a delicious recipe with Cooking spray, shiitake mushroom, garlic, turkey, mashed cooked baking potatoes, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Turkey And Wild Mushroom Hash Cakes

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