How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey And Potato Soup With Canadian Bacon (Cooking Light)?

You need 10 ingredients. The key ingredients include: 1 tablespoon canola oil, 1 1/2 cups onions, chopped (about 1 large), 1 cup celery, chopped, 2 carrots, halved lenghwise and thinly sliced (about 1 cup), and more.

Is Turkey And Potato Soup With Canadian Bacon (Cooking Light) suitable as soups & stews?

Yes, Turkey And Potato Soup With Canadian Bacon (Cooking Light) falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Turkey And Potato Soup With Canadian Bacon (Cooking Light)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey And Potato Soup With Canadian Bacon (Cooking Light) Recipe

Name: Turkey And Potato Soup With Canadian Bacon (Cooking Light)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon canola oil; 1 1/2 cups onions, chopped (about 1 large); 1 cup celery, chopped; 2 carrots, halved lenghwise and thinly sliced (about 1 cup); 1 ounce Canadian bacon, chopped; 3 cups chicken broth, fat-free and lower sodium; 3 cups turkey, cooked and chopped (about 1 pound); 2 1/2 cups potatoes, peeled, cooked and mashed; 1 tablespoon fresh sage, chopped; 1/4 teaspoon black pepper

Turkey And Potato Soup With Canadian Bacon (Cooking Light)

Eats Now Editorial Team · 890 kcal · Soups & Stews

Turkey And Potato Soup With Canadian Bacon (Cooking Light) – a delicious recipe with canola oil, onions, celery, carrots, bacon, chicken broth. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Turkey And Potato Soup With Canadian Bacon (Cooking Light)

How did you like this recipe?

Frequently Asked Questions