How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Turkey and Brown Rice Chilli?

You need 14 ingredients. The key ingredients include: cooking spray, 34 lb ground turkey breast, 1 cup onion (chopped), 2 (14 1/2 ounce) cans diced tomatoes, and more.

Is Turkey and Brown Rice Chilli suitable as meat & poultry?

Yes, Turkey and Brown Rice Chilli falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Turkey and Brown Rice Chilli?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey and Brown Rice Chilli Recipe

Name: Turkey and Brown Rice Chilli
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: cooking spray; 34 lb ground turkey breast; 1 cup onion (chopped); 2 (14 1/2 ounce) cans diced tomatoes; 1 (15 ounce) can pinto beans in chili sauce; 1 (4 ounce) can green chilies (chopped); ½ cup water; 1 tablespoon sugar; 2 teaspoons chili powder; 1 teaspoon ground cumin; ½ teaspoon salt; 2 cups cooked brown rice; tortilla chips (crushed) (optional); fat free sour cream (optional)

Try this homemade Turkey and Brown Rice Chilli recipe the whole family will love. Made with cooking spray, ground turkey, onion and tomatoes. Easy step-…

This Turkey and Brown Rice Chilli relies on simple, everyday ingredients such as cooking spray, ground turkey breast, onion (chopped) and water. It comes together quickly and makes 4 servings, at about 6971 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

6971

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Turkey and Brown Rice Chilli

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions