Turkey Ala King

Name: Turkey Ala King
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 Tbsp. oleo; 1/2 c. flour; 3/4 tsp. salt; 1/8 tsp. pepper; 2 c. milk; 1 c. water; 1 tsp. bouillon; 2 c. cooked turkey, cubed; 1 can mushroom soup; 1 c. frozen peas and carrots

Eats Now Editorial Team · 456 kcal · Meat & Poultry

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Turkey Ala King – a delicious recipe with oleo, flour, salt, pepper, milk, water. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 Tbsp. oleo
1/2 c. flour
3/4 tsp. salt
1/8 tsp. pepper
2 c. milk
1 c. water
1 tsp. bouillon
2 c. cooked turkey, cubed
1 can mushroom soup
1 c. frozen peas and carrots

1
Dissolve bouillon into water.
2
Melt butter over medium heat. Stir in flour and broth.
3
Add salt, pepper, mushroom soup and turkey.
4
Slowly add milk.
5
Stir in peas and carrots.
6
Heat until hot.
7
Serve over toast.

456

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 6 Tbsp. oleo, 1/2 c. flour, 3/4 tsp. salt, 1/8 tsp. pepper, and more.

Yes, Turkey Ala King falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
456 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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