Turkey a la King Recipe

Name: Turkey a la King
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tbsp vegetable oil; 4 tbsp butter; 1 onion, finely sliced; 1 red bell pepper, seeded and chopped; 1 green bell pepper, seeded and chopped; 6 oz (175g) white mushrooms, sliced; 2 tbsp all purpose flour; Salt and freshly ground black pepper; 2 cups whole milk, heated; 3-4 cups diced cooked turkey; Sweet paprika, for garnish

Servings: persons

2 tbsp vegetable oil
4 tbsp butter
1 onion, finely sliced
1 red bell pepper, seeded and chopped
1 green bell pepper, seeded and chopped
6 oz (175g) white mushrooms, sliced
2 tbsp all purpose flour
Salt and freshly ground black pepper
2 cups whole milk, heated
3-4 cups diced cooked turkey
Sweet paprika, for garnish

1
Heat the oil and butter in a large pan over medium heat.
2
Add the onion and red and green peppers and cook, stirring occasionally, until softened, about 5 minutes.
3
Add the mushrooms and cook until they soften, about 5 minutes more.
4
Sprinkle in the flour.
5
Stir in the milk and cook, stirring constantly, until the sauce is boiling and thickened.
6
Season with salt and pepper to taste.
7
Stir in the turkey and simmer for about 5 minutes, stirring occasionally, until the turkey is heated through.
8
Sprinkle with the paprika and serve hot.
9
Variation:
10
Chicken a la King: Substitute the turkey with the same quantity of chicken.
11
Replace half the milk with chicken stock, and the mushrooms with sliced zucchini.

445

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 tbsp vegetable oil, 4 tbsp butter, 1 onion, finely sliced, 1 red bell pepper, seeded and chopped, and more.

Yes, Turkey a la King falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Turkey a la King

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