How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tupperware Bread?

You need 8 ingredients. The key ingredients include: 9 c. unsifted flour, 1 1/2 c. cool tap water, 2/3 c. sugar, 2 pkg. dry yeast, and more.

Is Tupperware Bread suitable as general?

Yes, Tupperware Bread falls under the General category and is a great choice for this type of meal.

How do I store leftover Tupperware Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tupperware Bread Recipe

Name: Tupperware Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 9 c. unsifted flour; 1 1/2 c. cool tap water; 2/3 c. sugar; 2 pkg. dry yeast; 1 1/2 c. scalded milk; 4 eggs, beaten; 2 tsp. salt; 1/4 lb. melted butter (oleo)

water

Serves 4 General

Servings: persons

9 c. unsifted flour
1 1/2 c. cool tap water
2/3 c. sugar
2 pkg. dry yeast
1 1/2 c. scalded milk
4 eggs, beaten
2 tsp. salt
1/4 lb. melted butter (oleo)

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Quick Info

Servings
4 servings
Calories
2522 kcal
Category
General

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Tupperware Bread

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