Try this homemade Tuna Vegetable Souffle recipe the whole family will love. Made with frozen vegetables, pimiento, onion and tuna. Easy step-by-step ins…
This Tuna Vegetable Souffle relies on simple, everyday ingredients such as chopped pimiento, minced onion, tuna, drained and instant mashed potatoes. It comes together quickly and makes 4 servings, at about 581 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026