How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Tabbouleh Salad?

You need 13 ingredients. The key ingredients include: 1/4 cup bulgur, 1/2 cup boiling water, 1 plum tomato, seeded and chopped, 1/4 cup chopped peeled cucumber, and more.

Is Tuna Tabbouleh Salad suitable as seafood?

Yes, Tuna Tabbouleh Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Tabbouleh Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna Tabbouleh Salad Recipe

Name: Tuna Tabbouleh Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup bulgur; 1/2 cup boiling water; 1 plum tomato, seeded and chopped; 1/4 cup chopped peeled cucumber; 2 tablespoons chopped red onion; 2 tablespoons lemon juice; 1 tablespoon minced fresh parsley; 1 tablespoon olive oil; 2 teaspoons minced fresh mint or 3/4 teaspoon dried mint; 1/8 teaspoon salt; 1/8 teaspoon pepper; 1 pouch (2-1/2 ounces) albacore white tuna in water; 1 lettuce leaf

Tuna Tabbouleh Salad

Eats Now Editorial Team · 345 kcal · Seafood

Tuna Tabbouleh Salad – a delicious recipe with bulgur, boiling water, tomato, cucumber, red onion, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tuna Tabbouleh Salad

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