How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Steaks With Roasted Red Pepper Sauce?

You need 9 ingredients. The key ingredients include: 2 tuna steaks, 2 tablespoons olive oil, 1/4 cup roasted red pepper, 1/2 teaspoon dill weed, and more.

Is Tuna Steaks With Roasted Red Pepper Sauce suitable as seafood?

Yes, Tuna Steaks With Roasted Red Pepper Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Steaks With Roasted Red Pepper Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Steaks With Roasted Red Pepper Sauce Recipe

Name: Tuna Steaks With Roasted Red Pepper Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tuna steaks; 2 tablespoons olive oil; 1/4 cup roasted red pepper; 1/2 teaspoon dill weed; 1/2 teaspoon tarragon; 3/4 cup white wine; 1/4 cup melted butter; 1 tablespoon flour; salt and pepper

Tuna Steaks With Roasted Red Pepper Sauce – a delicious recipe with tuna, olive oil, red pepper, dill weed, tarragon, white wine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 tuna steaks
2 tablespoons olive oil
1/4 cup roasted red pepper
1/2 teaspoon dill weed
1/2 teaspoon tarragon
3/4 cup white wine
1/4 cup melted butter
1 tablespoon flour
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
322 kcal
Category
Seafood

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Tuna Steaks With Roasted Red Pepper Sauce

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