How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Spring Rolls?

You need 7 ingredients. The key ingredients include: 1 kg tuna, trimmed, 30 ml ketjap manis (Indonesia thick soy sauce), 2 teaspoons sesame oil, 1 garlic clove, peeled and chopped, and more.

Is Tuna Spring Rolls suitable as seafood?

Yes, Tuna Spring Rolls falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Spring Rolls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Spring Rolls Recipe

Name: Tuna Spring Rolls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 kg tuna, trimmed; 30 ml ketjap manis (Indonesia thick soy sauce); 2 teaspoons sesame oil; 1 garlic clove, peeled and chopped; salt and pepper; 25 spring roll wrappers; peanut oil, for shallow frying

Tuna Spring Rolls – a delicious recipe with tuna, manis, sesame oil, garlic, salt, spring roll wrappers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 kg tuna, trimmed
30 ml ketjap manis (Indonesia thick soy sauce)
2 teaspoons sesame oil
1 garlic clove, peeled and chopped
salt and pepper
25 spring roll wrappers
peanut oil, for shallow frying

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
349 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Shrimp-Crabmeat Casserole
Catfish Mulldown
Scalloped Pineapple Bread Pudding
Crab Puffs

Tuna Spring Rolls

How did you like this recipe?

Frequently Asked Questions