How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Spread?

You need 9 ingredients. The key ingredients include: 2 (7 oz.) cans white or albacore tuna in water, 4 oz. low-fat cream cheese (Neufchatel), cut into 6 pieces, 2 Tbsp. mayonnaise (can use low-fat), 2 Tbsp. fresh lemon juice, and more.

Is Tuna Spread suitable as seafood?

Yes, Tuna Spread falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Spread?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Spread Recipe

Name: Tuna Spread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (7 oz.) cans white or albacore tuna in water; 4 oz. low-fat cream cheese (Neufchatel), cut into 6 pieces; 2 Tbsp. mayonnaise (can use low-fat); 2 Tbsp. fresh lemon juice; 1/4 c. sliced scallions; 1/2 tsp. cayenne pepper; 1/2 c. chopped parsley; 1 Tbsp. soy sauce (can use low sodium); 1 Tbsp. sherry

Tuna Spread – a delicious recipe with water, low-fat cream cheese, mayonnaise, lemon juice, scallions, cayenne pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 (7 oz.) cans white or albacore tuna in water
4 oz. low-fat cream cheese (Neufchatel), cut into 6 pieces
2 Tbsp. mayonnaise (can use low-fat)
2 Tbsp. fresh lemon juice
1/4 c. sliced scallions
1/2 tsp. cayenne pepper
1/2 c. chopped parsley
1 Tbsp. soy sauce (can use low sodium)
1 Tbsp. sherry

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
221 kcal
Category
Seafood

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