How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Dill-Glazed Whitefish?

You need 6 ingredients. The key ingredients include: 4 whitefish fillets, oil, 1/2 c. butter, 2 garlic cloves, minced, and more.

Is Dill-Glazed Whitefish suitable as seafood?

Yes, Dill-Glazed Whitefish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Dill-Glazed Whitefish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Dill-Glazed Whitefish Recipe

Name: Dill-Glazed Whitefish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 whitefish fillets; oil; 1/2 c. butter; 2 garlic cloves, minced; 3 Tbsp. lemon juice; 3 Tbsp. chopped fresh dill

Dill-Glazed Whitefish – a delicious recipe with whitefish fillets, oil, butter, garlic, lemon juice, dill. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

4 whitefish fillets
oil
1/2 c. butter
2 garlic cloves, minced
3 Tbsp. lemon juice
3 Tbsp. chopped fresh dill

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
293 kcal
Category
Seafood

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Dill-Glazed Whitefish

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