How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Souvlaki Pasta Salad?

You need 12 ingredients. The key ingredients include: 1/2 red onion, cut into bite-size pieces, 4 cups ice water, or as needed, 1 (8 ounce) package tri-color rotini pasta, 1 (5 ounce) can light tuna in water, drained and flaked, and more.

Is Tuna Souvlaki Pasta Salad suitable as seafood?

Yes, Tuna Souvlaki Pasta Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Souvlaki Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna Souvlaki Pasta Salad Recipe

Name: Tuna Souvlaki Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 red onion, cut into bite-size pieces; 4 cups ice water, or as needed; 1 (8 ounce) package tri-color rotini pasta; 1 (5 ounce) can light tuna in water, drained and flaked; 2 stalks celery, cut into bite-size pieces; 1/2 cup roasted red peppers, drained and chopped; 1/4 cup smoked sun-dried tomatoes; 1/4 cup crumbled feta cheese; 1 sprig parsley, stemmed and leaves minced; 4 leaves fresh basil, rolled and very thinly sliced; 2 teaspoons capers; 1 cup Greek vinaigrette salad dressing

Tuna Souvlaki Pasta Salad

Eats Now Editorial Team · 198 kcal · Seafood

Tuna Souvlaki Pasta Salad – a delicious recipe with red onion, water, rotini pasta, water, stalks celery, red peppers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tuna Souvlaki Pasta Salad

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