How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Soup?

You need 4 ingredients. The key ingredients include: 1 (6 ounce) can tuna in water, 2 (10 1/2 ounce) cans cream of celery soup, 1 ⅓ cups skim milk, 1 cup frozen peas.

Is Tuna Soup suitable as seafood?

Yes, Tuna Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Soup Recipe – Eats Now

Name: Tuna Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1 (6 ounce) can tuna in water; 2 (10 1/2 ounce) cans cream of celery soup; 1 ⅓ cups skim milk; 1 cup frozen peas

Tuna Soup – a delicious recipe with tuna, cream of celery soup, milk, frozen peas. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (6 ounce) can tuna in water
2 (10 1/2 ounce) cans cream of celery soup
1 ⅓ cups skim milk
1 cup frozen peas

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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