How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Salad W/ Buckwheat & Raisins?

You need 12 ingredients. The key ingredients include: 10 ounces white tuna in water solid, 1 stalk celery chopped, 1/4 red onion chopped, 1/8 cup raisins chipped, and more.

Is Tuna Salad W/ Buckwheat & Raisins suitable as seafood?

Yes, Tuna Salad W/ Buckwheat & Raisins falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Salad W/ Buckwheat & Raisins?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna Salad W/ Buckwheat & Raisins Recipe

Name: Tuna Salad W/ Buckwheat & Raisins
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 ounces white tuna in water solid; 1 stalk celery chopped; 1/4 red onion chopped; 1/8 cup raisins chipped; 1/2 cup barley instant buckwheat; 1 tablespoon fresh ginger grated; 1/2 lemon; 1 tablespoon soy sauce; 1/2 teaspoon teriyaki sauce; 1/4 Orange; 1 teaspoon vinegar; toast optional

Tuna Salad W/ Buckwheat & Raisins

Eats Now Editorial Team · 100 kcal · Seafood

Tuna Salad W/ Buckwheat & Raisins – a delicious recipe with water, celery, red onion, raisins, barley instant buckwheat, ginger. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tuna Salad W/ Buckwheat & Raisins

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