Fresh, crisp and full of flavor — this Tuna Salad "Sicilian Style" is a must-try. Made with water, extra virgin olive oil, lemon juice and parsley. Easy…
This Tuna Salad "Sicilian Style" relies on simple, everyday ingredients such as extra virgin olive oil, lemon juice, dried parsley and dried dill. It comes together quickly and makes 4 servings, at about 65 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026