How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna-Salad Pita?

You need 3 ingredients. The key ingredients include: 1 6-inch whole-wheat pita, halved, 2 to 4 thin tomato slices, 1/2 cup finely shredded romaine lettuce.

Is Tuna-Salad Pita suitable as seafood?

Yes, Tuna-Salad Pita falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna-Salad Pita?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna-Salad Pita Recipe

Name: Tuna-Salad Pita
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 6-inch whole-wheat pita, halved; 2 to 4 thin tomato slices; 1/2 cup finely shredded romaine lettuce

Tuna-Salad Pita – a delicious recipe with pita, tomato, romaine lettuce. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 6-inch whole-wheat pita, halved
2 to 4 thin tomato slices
1/2 cup finely shredded romaine lettuce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
10 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tuna-Salad Pita

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