How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Salad In Tomato Cups?

You need 11 ingredients. The key ingredients include: 1 can (6 ounces) light water-packed tuna, drained and flaked, 5 tablespoons mayonnaise, 1/4 cup chopped celery, 2 tablespoons chopped green pepper, and more.

Is Tuna Salad In Tomato Cups suitable as seafood?

Yes, Tuna Salad In Tomato Cups falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Salad In Tomato Cups?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna Salad In Tomato Cups Recipe

Name: Tuna Salad In Tomato Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can (6 ounces) light water-packed tuna, drained and flaked; 5 tablespoons mayonnaise; 1/4 cup chopped celery; 2 tablespoons chopped green pepper; 1 tablespoon finely chopped onion; 1/2 teaspoon lemon juice; 1/2 teaspoon soy sauce; Dash white pepper; Lettuce leaves; 2 medium tomatoes; 1/3 cup chow mein noodles

Tuna Salad In Tomato Cups

Eats Now Editorial Team · 332 kcal · Seafood

Tuna Salad In Tomato Cups – a delicious recipe with tuna, mayonnaise, celery, green pepper, onion, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tuna Salad In Tomato Cups

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