How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Salad?

You need 8 ingredients. The key ingredients include: 1 (1 lb.) box elbow macaroni, cooked and drained, 1/2 box frozen peas, cooked and seasoned, 1 large onion, cut up fine, 5 hard-boiled eggs, cut up, and more.

Is Tuna Salad suitable as seafood?

Yes, Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna Salad Recipe

Name: Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (1 lb.) box elbow macaroni, cooked and drained; 1/2 box frozen peas, cooked and seasoned; 1 large onion, cut up fine; 5 hard-boiled eggs, cut up; 16 oz. Hellmann's or IGA mayonnaise; 3 (6 1/4 oz.) cans tuna, drained; 1/4 c. sugar; salt and pepper to suit your taste

Fresh, crisp and full of flavor — this Tuna Salad is a must-try. Made with elbow macaroni, frozen peas, onion and eggs. Easy step-by-step instructions i…

This Tuna Salad relies on simple, everyday ingredients such as large onion, cut up fine, hard-boiled eggs, cut up, hellmann's or iga mayonnaise and sugar. It comes together quickly and makes 4 servings, at about 1115 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 (1 lb.) box elbow macaroni, cooked and drained
1/2 box frozen peas, cooked and seasoned
1 large onion, cut up fine
5 hard-boiled eggs, cut up
16 oz. Hellmann's or IGA mayonnaise
3 (6 1/4 oz.) cans tuna, drained
1/4 c. sugar
salt and pepper to suit your taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1115 kcal
Category
Seafood

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