How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Salad?

You need 7 ingredients. The key ingredients include: 1 large can tuna, 2 c. chopped celery, 1 Tbsp. chopped onion, 1/4 c. chopped green olives, and more.

Is Tuna Salad suitable as seafood?

Yes, Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna Salad Recipe

Name: Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large can tuna; 2 c. chopped celery; 1 Tbsp. chopped onion; 1/4 c. chopped green olives; 1 c. mayonnaise, diluted with 1/8 c. milk; 1 small can chow mein noodles; 6 hard-boiled eggs

Tuna Salad – a delicious recipe with tuna, celery, onion, green olives, mayonnaise, noodles. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 large can tuna
2 c. chopped celery
1 Tbsp. chopped onion
1/4 c. chopped green olives
1 c. mayonnaise, diluted with 1/8 c. milk
1 small can chow mein noodles
6 hard-boiled eggs

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
728 kcal
Category
Seafood

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