How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Salad?

You need 11 ingredients. The key ingredients include: 2 cans Tuna of the Sea (in spring water), 3 eggs, 1 small green pepper, chopped, 1/2 small onion, chopped, and more.

Is Tuna Salad suitable as seafood?

Yes, Tuna Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna Salad Recipe

Name: Tuna Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans Tuna of the Sea (in spring water); 3 eggs; 1 small green pepper, chopped; 1/2 small onion, chopped; 1 ripe tomato, chopped; 1 (8 oz.) box Muller's noodles; 1/8 tsp. mustard; 1/8 tsp. mayonnaise (Weight Watchers); cubed salad sweet pickles; 1 tsp. salt; 1 tsp. pepper

Tuna Salad

Eats Now Editorial Team · 446 kcal · Seafood

Tuna Salad – a delicious recipe with water, eggs, green pepper, onion, tomato, noodles. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tuna Salad

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