How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Rotini Salad?

You need 7 ingredients. The key ingredients include: 1 lb rotini noodles, 2 (6 ounce) cans tuna, drained, 1 -2 cup mayonnaise (depending on how creamy you want it) or 1 -2 cup salad dressing (depending on how creamy you want it), 1 (1 7/8 ounce) box dry vegetable soup mix (I use Lipton brand), and more.

Is Tuna Rotini Salad suitable as seafood?

Yes, Tuna Rotini Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Rotini Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna Rotini Salad Recipe

Name: Tuna Rotini Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb rotini noodles; 2 (6 ounce) cans tuna, drained; 1 -2 cup mayonnaise (depending on how creamy you want it) or 1 -2 cup salad dressing (depending on how creamy you want it); 1 (1 7/8 ounce) box dry vegetable soup mix (I use Lipton brand); 6 -8 baby carrots, chopped; 2 celery ribs, chopped; 10 black olives, chopped (optional)

Fresh, crisp and full of flavor — this Tuna Rotini Salad is a must-try. Made with rotini noodles, tuna, mayonnaise and vegetable soup mix. Easy step-by-…

This Tuna Rotini Salad relies on simple, everyday ingredients such as rotini noodles, (6 ounce) cans tuna, drained, baby carrots, chopped and celery ribs, chopped. It comes together quickly and makes 4 servings, at about 718 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Servings: persons

1 lb rotini noodles
2 (6 ounce) cans tuna, drained
1 -2 cup mayonnaise (depending on how creamy you want it) or 1 -2 cup salad dressing (depending on how creamy you want it)
1 (1 7/8 ounce) box dry vegetable soup mix (I use Lipton brand)
6 -8 baby carrots, chopped
2 celery ribs, chopped
10 black olives, chopped (optional)

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Quick Info

Servings
4 servings
Calories
718 kcal
Category
Seafood

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