How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Rillettes?

You need 6 ingredients. The key ingredients include: 2 6-ounce cans or one 12-ounce can albacore tuna packed in water, squeezed to remove excess moisture, 1 tablespoon minced red onion, more for garnish, 2 tablespoons Dijon mustard, 1/4 cup extra virgin olive oil, more for garnish, and more.

Is Tuna Rillettes suitable as seafood?

Yes, Tuna Rillettes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Rillettes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Rillettes Recipe

Name: Tuna Rillettes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 6-ounce cans or one 12-ounce can albacore tuna packed in water, squeezed to remove excess moisture; 1 tablespoon minced red onion, more for garnish; 2 tablespoons Dijon mustard; 1/4 cup extra virgin olive oil, more for garnish; Fine sea salt and freshly ground black pepper; Crackers or Melba toast

Tuna Rillettes – a delicious recipe with water, red onion, mustard, extra virgin olive oil, salt, Crackers. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 6-ounce cans or one 12-ounce can albacore tuna packed in water, squeezed to remove excess moisture
1 tablespoon minced red onion, more for garnish
2 tablespoons Dijon mustard
1/4 cup extra virgin olive oil, more for garnish
Fine sea salt and freshly ground black pepper
Crackers or Melba toast

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
197 kcal
Category
Seafood

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Tuna Rillettes

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