Try this homemade Clam Dip recipe the whole family will love. Made with clams, cream cheese, salt and onion. Easy step-by-step instructions included.
This Clam Dip relies on simple, everyday ingredients such as juice from clams, cream cheese, salt or to taste and chopped onion. It comes together quickly and makes 4 servings, at about 270 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026