How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Rice Casserole Recipe?

You need 11 ingredients. The key ingredients include: 1/2 c. lowfat milk, 1 c. water, 1 can (10 3/4 ounce.) condensed cream of mushroom soup, 1 can (7 ounce.) tuna, liquid removed & flaked, and more.

Is Tuna Rice Casserole Recipe suitable as seafood?

Yes, Tuna Rice Casserole Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Rice Casserole Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Rice Casserole Recipe Recipe

Name: Tuna Rice Casserole Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. lowfat milk; 1 c. water; 1 can (10 3/4 ounce.) condensed cream of mushroom soup; 1 can (7 ounce.) tuna, liquid removed & flaked; 1/2 c. grated Cheddar cheese; 1/2 teaspoon dry mustard; 3/4 teaspoon salt; 1 1/2 c. minute rice; 1 pkg. (10 ounce.) Birds Eye sweet green peas, thawed; 1/4 c. dry bread crumbs or possibly crushed potato chips; 2 tbsp. butter, melted

Tuna Rice Casserole Recipe

Eats Now Editorial Team · 704 kcal · Seafood

Tuna Rice Casserole Recipe – a delicious recipe with milk, water, condensed cream, tuna, Cheddar cheese, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tuna Rice Casserole Recipe

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