Bake this irresistible Tuna Pot Pie at home. Made with oil, flour, milk and peas. Easy step-by-step instructions included.
This Tuna Pot Pie relies on simple, everyday ingredients such as tuna in oil (do not drain), flour, milk and peas, drained. It comes together quickly and makes 4 servings, at about 368 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Tuna Pot Pie delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026