How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Maple Teriyaki Salmon Fillets?

You need 6 ingredients. The key ingredients include: 1/3 c. apple juice, 1/3 c. maple juice, 3 Tbsp. soy sauce, 2 Tbsp. finely chopped onion, and more.

Is Maple Teriyaki Salmon Fillets suitable as seafood?

Yes, Maple Teriyaki Salmon Fillets falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Maple Teriyaki Salmon Fillets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Maple Teriyaki Salmon Fillets Recipe

Name: Maple Teriyaki Salmon Fillets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. apple juice; 1/3 c. maple juice; 3 Tbsp. soy sauce; 2 Tbsp. finely chopped onion; 2 garlic cloves, minced; 4 salmon fillets (about 2 lb.)

Maple Teriyaki Salmon Fillets – a delicious recipe with apple juice, maple juice, soy sauce, onion, garlic, salmon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/3 c. apple juice
1/3 c. maple juice
3 Tbsp. soy sauce
2 Tbsp. finely chopped onion
2 garlic cloves, minced
4 salmon fillets (about 2 lb.)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
302 kcal
Category
Seafood

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Maple Teriyaki Salmon Fillets

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