Tuna Plait — Seafood recipe

Tuna Plait

Eats Now Editorial Team  · 539 kcal  · Seafood

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Try this homemade Tuna Plait recipe the whole family will love. Made with vegetable oil, stalks celery, red peppers and mayonnaise. Easy step-by-step in…

This Tuna Plait relies on simple, everyday ingredients such as stalks celery, thinly sliced, red peppers, finely chopped, mayonnaise and medium egg, beaten. It comes together quickly and makes 4 servings, at about 539 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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