How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Pie?

You need 7 ingredients. The key ingredients include: 1 (10 3/4 oz.) can condensed cream of celery soup, 3 eggs, beaten, 1 (6 1/2 oz.) can tuna, drained, 1/4 c. chopped pimento, and more.

Is Tuna Pie suitable as seafood?

Yes, Tuna Pie falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Pie?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Pie Recipe – Eats Now

Name: Tuna Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 3/4 oz.) can condensed cream of celery soup; 3 eggs, beaten; 1 (6 1/2 oz.) can tuna, drained; 1/4 c. chopped pimento; 1 1/2 c. biscuit mix; 1/3 c. very hot water; 1 c. shredded Monterey Jack cheese

Tuna Pie – a delicious recipe with condensed cream, eggs, tuna, pimento, biscuit mix, very hot water. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (10 3/4 oz.) can condensed cream of celery soup
3 eggs, beaten
1 (6 1/2 oz.) can tuna, drained
1/4 c. chopped pimento
1 1/2 c. biscuit mix
1/3 c. very hot water
1 c. shredded Monterey Jack cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
381 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tuna Pie

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