How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Pate?

You need 8 ingredients. The key ingredients include: 1 (7 oz) can tuna, drained, 8 oz (224 grm) soft cream cheese, 2 t dry sherry, 1/4 t garlic powder, and more.

Is Tuna Pate suitable as seafood?

Yes, Tuna Pate falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Pate?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Pate Recipe – Eats Now

Name: Tuna Pate
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (7 oz) can tuna, drained; 8 oz (224 grm) soft cream cheese; 2 t dry sherry; 1/4 t garlic powder; 2 T lemon juice; 1 T dry parsley; 1/8 t dill weed; 1/8 t white pepper

Tuna Pate – a delicious recipe with tuna, cream cheese, sherry, garlic, lemon juice, T. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (7 oz) can tuna, drained
8 oz (224 grm) soft cream cheese
2 t dry sherry
1/4 t garlic powder
2 T lemon juice
1 T dry parsley
1/8 t dill weed
1/8 t white pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
257 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tuna Pate

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