How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Pasta Salad?

You need 12 ingredients. The key ingredients include: 8 ounces fusilli, 2 (6 ounce) cans tuna in water, drained, 4 scallions, chopped, 1 small red bell pepper, sliced, and more.

Is Tuna Pasta Salad suitable as seafood?

Yes, Tuna Pasta Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Pasta Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna Pasta Salad Recipe

Name: Tuna Pasta Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 ounces fusilli; 2 (6 ounce) cans tuna in water, drained; 4 scallions, chopped; 1 small red bell pepper, sliced; 1 small mango, peeled and cubed; 2 tablespoons fresh parsley, chopped; fresh basil leaf (about a handful is recommended); 2 tablespoons white wine vinegar; 3 tablespoons olive oil; 1 clove garlic, crushed; 1 teaspoon Dijon mustard; 1 pinch salt and black pepper

Tuna Pasta Salad

Eats Now Editorial Team · 185 kcal · Seafood

Tuna Pasta Salad – a delicious recipe with fusilli, water, scallions, red bell pepper, mango, fresh parsley. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tuna Pasta Salad

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