How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Crab Stew?

You need 6 ingredients. The key ingredients include: 2 cans crab meat, 1 can cream of potato soup, 1 can cream of celery soup, 1 large can evaporated milk, and more.

Is Crab Stew suitable as seafood?

Yes, Crab Stew falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Crab Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Crab Stew Recipe – Eats Now

Name: Crab Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 2 cans crab meat; 1 can cream of potato soup; 1 can cream of celery soup; 1 large can evaporated milk; 1/2 c. whole milk; 1/2 stick butter

Crab Stew – a delicious recipe with crab meat, cream of potato soup, cream of celery soup, milk, milk, butter. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cans crab meat
1 can cream of potato soup
1 can cream of celery soup
1 large can evaporated milk
1/2 c. whole milk
1/2 stick butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Crab Stew

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