Tuna Oriental

Name: Tuna Oriental
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 c. chopped celery; 1 Tbsp. butter or margarine; 1/2 c. milk; 1 can tuna, drained; 1/2 c. cashews (optional); pepper; 1/4 c. chopped onion; 1 can cream of mushroom soup; 1 (3 oz.) can chow mein noodles; salt

Eats Now Editorial Team · 287 kcal · Seafood

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Tuna Oriental – a delicious recipe with celery, butter, milk, tuna, cashews, pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

3/4 c. chopped celery
1 Tbsp. butter or margarine
1/2 c. milk
1 can tuna, drained
1/2 c. cashews (optional)
pepper
1/4 c. chopped onion
1 can cream of mushroom soup
1 (3 oz.) can chow mein noodles
salt

1
Place celery, onion and butter in 1-quart casserole.
2
Heat in microwave on full power for 3 minutes or until celery and onion are tender.
3
Stir in remaining ingredients using only 1 cup of chow mein noodles.
4
Season with salt and pepper, as desired.
5
Top with remaining chow mein noodles.
6
Cook in microwave on full power for 6 to 7 minutes or until heated through and temperature of 150u00b0 is reached.

287

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3/4 c. chopped celery, 1 Tbsp. butter or margarine, 1/2 c. milk, 1 can tuna, drained, and more.

Yes, Tuna Oriental falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
287 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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