How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Noodle Casserole Ii?

You need 8 ingredients. The key ingredients include: 1 (12 ounce) package egg noodles, 1 (10.75 ounce) can condensed cream of mushroom soup, 1/2 cup evaporated milk, 1 (5 ounce) can tuna, drained, and more.

Is Tuna Noodle Casserole Ii suitable as seafood?

Yes, Tuna Noodle Casserole Ii falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Noodle Casserole Ii?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Noodle Casserole Ii Recipe

Name: Tuna Noodle Casserole Ii
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (12 ounce) package egg noodles; 1 (10.75 ounce) can condensed cream of mushroom soup; 1/2 cup evaporated milk; 1 (5 ounce) can tuna, drained; 3 cups shredded American cheese; 1/3 cup chopped onion; 1/2 cup crushed potato chips; 1 pinch paprika

Tuna Noodle Casserole Ii – a delicious recipe with egg noodles, condensed cream, milk, tuna, American cheese, onion. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (12 ounce) package egg noodles
1 (10.75 ounce) can condensed cream of mushroom soup
1/2 cup evaporated milk
1 (5 ounce) can tuna, drained
3 cups shredded American cheese
1/3 cup chopped onion
1/2 cup crushed potato chips
1 pinch paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
588 kcal
Category
Seafood

Eats Now Editorial Team

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Tuna Noodle Casserole Ii

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