How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna-Noodle Casserole?

You need 7 ingredients. The key ingredients include: 1 onion, diced, 1 can mushroom soup, 1/2 c. milk, 1 large can tuna, drained, and more.

Is Tuna-Noodle Casserole suitable as seafood?

Yes, Tuna-Noodle Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna-Noodle Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna-Noodle Casserole Recipe

Name: Tuna-Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 onion, diced; 1 can mushroom soup; 1/2 c. milk; 1 large can tuna, drained; 1 c. cooked noodles; 1/2 c. frozen peas, cooked and drained; 1 c. Cheddar cheese, shredded

Tuna-Noodle Casserole – a delicious recipe with onion, mushroom soup, milk, tuna, noodles, frozen peas. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 onion, diced
1 can mushroom soup
1/2 c. milk
1 large can tuna, drained
1 c. cooked noodles
1/2 c. frozen peas, cooked and drained
1 c. Cheddar cheese, shredded

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
567 kcal
Category
Seafood

Eats Now Editorial Team

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