How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna-Noodle Casserole?

You need 7 ingredients. The key ingredients include: 1 (16 oz.) bag egg noodles, 1/2 bag or 10 oz. box frozen peas, 1 large or 2 small cans tuna, 2 cans cream of mushroom soup, and more.

Is Tuna-Noodle Casserole suitable as seafood?

Yes, Tuna-Noodle Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna-Noodle Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna-Noodle Casserole Recipe

Name: Tuna-Noodle Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (16 oz.) bag egg noodles; 1/2 bag or 10 oz. box frozen peas; 1 large or 2 small cans tuna; 2 cans cream of mushroom soup; 1 can milk; bread crumbs; Parmesan cheese

Tuna-Noodle Casserole – a delicious recipe with egg noodles, frozen peas, tuna, cream of mushroom soup, milk, bread crumbs. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (16 oz.) bag egg noodles
1/2 bag or 10 oz. box frozen peas
1 large or 2 small cans tuna
2 cans cream of mushroom soup
1 can milk
bread crumbs
Parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
237 kcal
Category
Seafood

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