Tuna Melt Recipe

Name: Tuna Melt Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 pound American cheese; 2 hard boiled Large eggs; 1 (7 ounce.) can tuna; 2 tbsp. chopped onion; 2 tbsp. finely minced green pepper; 2 tbsp. minced sweet pickle; 1/2 c. mayonnaise; 2 tbsp. minced olives; 1/2 teaspoon salt; 1/8 teaspoon pepper; 8 hamburger buns

Eats Now Editorial Team · 750 kcal · Seafood

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Tuna Melt Recipe – a delicious recipe with American cheese, eggs, tuna, onion, green pepper, sweet pickle. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/4 pound American cheese
2 hard boiled Large eggs
1 (7 ounce.) can tuna
2 tbsp. chopped onion
2 tbsp. finely minced green pepper
2 tbsp. minced sweet pickle
1/2 c. mayonnaise
2 tbsp. minced olives
1/2 teaspoon salt
1/8 teaspoon pepper
8 hamburger buns

1
Combine all ingredients except cheese, mixing lightly.
2
Split buns and scoop center discarding the inside.
3
Fill center with mix and top with cheese and bun.
4
Wrap in foil and cook over grill 20 min, turning once.
5
To bake in the oven, preheat oven to 350 degrees and bake for 30 min.

750

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1/4 pound American cheese, 2 hard boiled Large eggs, 1 (7 ounce.) can tuna, 2 tbsp. chopped onion, and more.

Yes, Tuna Melt Recipe falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
750 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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