Tuna Melt In A Hurry

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   1. Preheat oven to broil setting and place a sheet of aluminum foil on cookie sheet for easy clean up.

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   2. Lightly toast slices of bread.

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   3. Spread toast with a very thin layer of mayonaise and place on foil.

4. 4

   4. Drain tuna, flake, and place 3 oz on each piece of toast. Salt and pepper to taste.

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   5. Place even amounts of tomato on tuna, salt to taste.

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   6. Finish by sprinkling even amounts of basil and then cheese on each slice.

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   7. Broil on medium rack until cheese melts and starts to bubble. (3-5 Min.) Immediately transfer to plates and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.