How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Melt?

You need 9 ingredients. The key ingredients include: 1 can tuna packed in water drained, 2 tablespoons onions . chopped, 2 tablespoons celery chopped, 2 tablespoons pickle relish or chopped pickle, and more.

Is Tuna Melt suitable as seafood?

Yes, Tuna Melt falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Melt?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Melt Recipe – Eats Now

Name: Tuna Melt
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can tuna packed in water drained; 2 tablespoons onions . chopped; 2 tablespoons celery chopped; 2 tablespoons pickle relish or chopped pickle; 4 tablespoons cheddar cheese grated; 2 tablespoons mayonnaise; 3 slices bread; salt; pepper

Tuna Melt – a delicious recipe with tuna, onions, celery, pickle relish, cheddar cheese, mayonnaise. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 can tuna packed in water drained
2 tablespoons onions . chopped
2 tablespoons celery chopped
2 tablespoons pickle relish or chopped pickle
4 tablespoons cheddar cheese grated
2 tablespoons mayonnaise
3 slices bread
salt
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
232 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Tuna Melt

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