Tuna Macaroni Salad

1. 1

   In a large pot of salted boiling water, cook pasta until al dente, rinse under cold water and drain.

2. 2

   In a large bowl, combine pasta, tuna, peas and carrots.

3. 3

   Whisk together the salad dressing mix, mayonnaise and milk.

4. 4

   Stir into pasta mixture.

5. 5

   Cover and refrigerate until chilled.

* Per serving · 4 servings · Values may vary.

No additional tips available.