How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna/Macaroni Salad?

You need 8 ingredients. The key ingredients include: 2 cups prepared macaroni and cheese (I use the Kraft Deluxe Mix), 1 (7 ounce) canned tuna, drained and flaked (I use the tuna packed in water), ⅓ cup mayonnaise, 2 hard-boiled eggs, peeled and chopped, and more.

Is Tuna/Macaroni Salad suitable as seafood?

Yes, Tuna/Macaroni Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna/Macaroni Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna/Macaroni Salad Recipe

Name: Tuna/Macaroni Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups prepared macaroni and cheese (I use the Kraft Deluxe Mix); 1 (7 ounce) canned tuna, drained and flaked (I use the tuna packed in water); ⅓ cup mayonnaise; 2 hard-boiled eggs, peeled and chopped; 1 teaspoon instant onion; ¼ teaspoon salt; 1 dash pepper; 6 chilled tomatoes

Tuna/Macaroni Salad – a delicious recipe with macaroni, tuna, mayonnaise, eggs, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cups prepared macaroni and cheese (I use the Kraft Deluxe Mix)
1 (7 ounce) canned tuna, drained and flaked (I use the tuna packed in water)
⅓ cup mayonnaise
2 hard-boiled eggs, peeled and chopped
1 teaspoon instant onion
¼ teaspoon salt
1 dash pepper
6 chilled tomatoes

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
499 kcal
Category
Seafood

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