How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna-Macaroni Casserole?

You need 11 ingredients. The key ingredients include: 4 oz. small shell macaroni, 1 (10 3/4 oz.) can condensed cream of celery soup, 1/3 c. milk, 1/4 c. mayonnaise, and more.

Is Tuna-Macaroni Casserole suitable as seafood?

Yes, Tuna-Macaroni Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna-Macaroni Casserole?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Tuna-Macaroni Casserole Recipe

Name: Tuna-Macaroni Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 oz. small shell macaroni; 1 (10 3/4 oz.) can condensed cream of celery soup; 1/3 c. milk; 1/4 c. mayonnaise; 1/2 tsp. dry mustard; 1 c. shredded American cheese; 1 can tuna, drained and flaked; 1/4 c. chopped pimento; 1/4 c. fine dry bread crumbs; 1 Tbsp. butter, melted; 1/2 tsp. paprika

Tuna-Macaroni Casserole

Eats Now Editorial Team · 503 kcal · Seafood

Tuna-Macaroni Casserole – a delicious recipe with shell macaroni, condensed cream, milk, mayonnaise, dry mustard, American cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tuna-Macaroni Casserole

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