How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Loaf?

You need 6 ingredients. The key ingredients include: 5 or 6 slices bread (white), 1 small onion, chopped, 1 stalk celery, chopped, 1 can cream of mushroom soup, and more.

Is Tuna Loaf suitable as seafood?

Yes, Tuna Loaf falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Loaf Recipe – Eats Now

Name: Tuna Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 5 or 6 slices bread (white); 1 small onion, chopped; 1 stalk celery, chopped; 1 can cream of mushroom soup; 1 (6 1/2 oz.) can white meat tuna, well drained; 1 egg, separated

Tuna Loaf – a delicious recipe with bread, onion, celery, cream of mushroom soup, white meat tuna, egg. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

5 or 6 slices bread (white)
1 small onion, chopped
1 stalk celery, chopped
1 can cream of mushroom soup
1 (6 1/2 oz.) can white meat tuna, well drained
1 egg, separated

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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