Tuna Lasagna Recipe

Name: Tuna Lasagna
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (28 oz.) can tomatoes, chopped (undrained); 1 (6 oz.) can tomato paste; 1 (1 1/2 oz.) pkg. spaghetti sauce mix; 1 tsp. dried oregano, crushed; 1 tsp. sugar; 1 clove garlic, minced; 2 (6 1/2 oz.) cans tuna, drained and flaked; 8 oz. lasagna noodles, cooked, rinsed and drained; 1 1/2 c. cottage cheese; 1 1/2 c. (6 oz.) shredded Mozzarella cheese; 2 Tbsp. grated Parmesan cheese

Servings: persons

1 (28 oz.) can tomatoes, chopped (undrained)
1 (6 oz.) can tomato paste
1 (1 1/2 oz.) pkg. spaghetti sauce mix
1 tsp. dried oregano, crushed
1 tsp. sugar
1 clove garlic, minced
2 (6 1/2 oz.) cans tuna, drained and flaked
8 oz. lasagna noodles, cooked, rinsed and drained
1 1/2 c. cottage cheese
1 1/2 c. (6 oz.) shredded Mozzarella cheese
2 Tbsp. grated Parmesan cheese

1
Combine tomatoes, tomato paste, spaghetti sauce mix, oregano, sugar and garlic in 2-quart heavy saucepan.
2
Bring to a boil over high heat.
3
Reduce heat to low.
4
Simmer, uncovered, 30 minutes, stirring occasionally.
5
Add tuna; set aside.
6
Place 1/2 of the noodles on bottom of 12 x 8-inch baking dish.
7
Cover with 1/3 of the tuna sauce, 1/2 of the cottage cheese and 1/2 of the Mozzarella cheese.
8
Repeat layers, ending with tuna sauce. Sprinkle with Parmesan cheese.
9
Bake in preheated 350u00b0 oven for 30 to 35 minutes or until hot and bubbly.
10
Let stand 10 minutes before cutting.

933

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 (28 oz.) can tomatoes, chopped (undrained), 1 (6 oz.) can tomato paste, 1 (1 1/2 oz.) pkg. spaghetti sauce mix, 1 tsp. dried oregano, crushed, and more.

Yes, Tuna Lasagna falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Lasagna

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