How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna Jackstraw Casserole?

You need 6 ingredients. The key ingredients include: 1 (4 oz.) can shoestring potatoes, 1 can cream of mushroom soup, 1 (6 1/2 oz. or larger) can tuna, drained, 2/3 c. evaporated milk, and more.

Is Tuna Jackstraw Casserole suitable as seafood?

Yes, Tuna Jackstraw Casserole falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna Jackstraw Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Tuna Jackstraw Casserole Recipe

Name: Tuna Jackstraw Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4 oz.) can shoestring potatoes; 1 can cream of mushroom soup; 1 (6 1/2 oz. or larger) can tuna, drained; 2/3 c. evaporated milk; 1 (3 oz.) can broiled, sliced mushrooms, drained; 1/4 c. chopped pimento

Tuna Jackstraw Casserole – a delicious recipe with potatoes, cream of mushroom soup, tuna, milk, mushrooms, pimento. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (4 oz.) can shoestring potatoes
1 can cream of mushroom soup
1 (6 1/2 oz. or larger) can tuna, drained
2/3 c. evaporated milk
1 (3 oz.) can broiled, sliced mushrooms, drained
1/4 c. chopped pimento

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
100 kcal
Category
Seafood

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Tuna Jackstraw Casserole

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