Try this homemade Tuna Italian recipe the whole family will love. Made with onion, condensed cream, milk and cheddar cheese. Easy step-by-step instructi…
This Tuna Italian relies on simple, everyday ingredients such as chopped onion, grated cheddar cheese, (7 ounce) can drained tuna and snipped parsley. It comes together quickly and makes 4 servings, at about 228 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026