Tuna In Sherry Sauce

Name: Tuna In Sherry Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. canned tuna fish; 1/2 c. mushrooms; 4 Tbsp. butter; 1 1/2 Tbsp. flour; 1 c. thin cream or top milk; 1/2 tsp. salt; 2 canned pimentos, chopped; 1 egg yolk, slightly beaten; 3 Tbsp. sherry wine; 4 slices buttered toast

Eats Now Editorial Team · 655 kcal · Seafood

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Tuna In Sherry Sauce – a delicious recipe with tuna fish, mushrooms, butter, flour, thin cream, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 c. canned tuna fish
1/2 c. mushrooms
4 Tbsp. butter
1 1/2 Tbsp. flour
1 c. thin cream or top milk
1/2 tsp. salt
2 canned pimentos, chopped
1 egg yolk, slightly beaten
3 Tbsp. sherry wine
4 slices buttered toast

1
Place top chafing pan direct on heat.
2
Melt butter in pan. Slowly stir in flour until smooth.
3
Add cream gradually and season with salt.
4
Stir slowly until mixture reaches boiling point.
5
Add tuna, mushrooms and pimentos.
6
Heat and stir slowly to the boiling point.
7
Add egg and wine.
8
Stir slightly and serve at once on buttered toast.

655

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 c. canned tuna fish, 1/2 c. mushrooms, 4 Tbsp. butter, 1 1/2 Tbsp. flour, and more.

Yes, Tuna In Sherry Sauce falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
655 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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