Tuna Hold-The-Noodle Casserole

1. 1

   Mix together tuna and soup.

2. 2

   You may need to add a little more soup, if you want it a little more moist.

3. 3

   Spread 1/3 of mixture in casserole dish.

4. 4

   Spread crushed potato chips over top so that tuna mixture is covered.

5. 5

   Spread another third of the tuna mixture on top of potato chips.

6. 6

   add another layer of crushed potato chips Spread remaining tuna mixture on chips and top with another layer of crushed potato chips.

7. 7

   Bake in over at 350 degrees F for about 35-45 minutes or until top layer of chips are slightly brown and casserole is heated through.

8. 8

   Enjoy!

9. 9

   And be prepared to make more, because it goes fast!

* Per serving · 4 servings · Values may vary.

No additional tips available.